Weight-conscious food lovers no longer need to deprive themselves of the ever-popular cuisine of Italy. Award-winning celebrity chef and #1 New York Times bestselling author Rocco DiSpirito's latest Now Eat This! book is the solution. 100 full-flavor, low-fat recipes are all under 350 calories DiSpirito traveled to Italy and perfected these dishes side-by-side with the chefs who make them best-Italian mamas classic recipes like spaghetti with my mama's meatballs, mozzarella en carozza, chicken parmigiana, hand-torn pasta alla bolognese, sausage and peppers, classic cannoli, chocolate and hazelnut espresso budino prove that Italian food doesn't have to be calorie-packed to be delicious Hardbound; 320 pages. Made in America.
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